Dim sum spots in Singapore are well-loved across the island for their variety and comforting flavours. The city is full of dim sum options, ranging from casual coffee shops to upscale Chinese restaurants.

Well-known favourites are Swee Choon (open till late), Red Star (with roaming trolleys), and Tim Ho Wan (the famed Hong Kong import).

Don’t miss staples like har gow, siew mai, xiao long bao (soup dumplings), crispy spring rolls, and carrot cake.

Dim sum is often a weekend brunch affair in Singapore, but plenty of outlets open daily with extended website hours.

Pair your meal with a pot of tea for the full yum cha experience—a tradition at both heritage and modern dim sum spots.

Prices vary from affordable hawker centre dim sum (great for quick bites) to more premium hotel restaurants for special occasions.

Whether you’re in the heartlands or city centre, tasty dim sum is never far away thanks to Singapore’s accessible public transport.

Whether you’re catching up with friends, having a family brunch or just craving comfort food, dim sum in Singapore is always a crowd-pleaser with endless choices for every taste and budget.